Celebrations are incomplete without having a delicious cake. There is a long list of cakes and its method of baking. Do you know how to bake a cake in a cooker?
To make Chocolate Nuts Cake in the cooker, firstly add one and a half cup of salt inside the cooker. Now place a ring cutter or bowl or utensil stand so that its height is increased by two-three inches. Now put a lid on it, but before applying the lid, remove its rubber and whistle.
But, If there is any special occasion, people eat cake to sweeten their mouth. Although various types of cakes are easily available in the market and people easily order and ask for online cake delivery in Canada from those markets, home-made cakes are different. In this way, an oven is needed to make a cake. But you don’t need to be disappointed even if you don’t have an oven. If you wish, you can also prepare cakes in a cooker. So, today we are telling you about the recipe for making cakes in the cooker. You do not even need to use eggs to make this cake recipe. So even if you do not eat eggs, you can enjoy this cake with the family and celebrate your special occasion happily.
- A Cup maida
- Two tablespoons cornflour
- One teaspoon baking powder
- Two tablespoons cocoa powder
- A quarter cup of butter
- ½ cup powdered sugar
- Half a cup of condensed milk
- Cashew, almonds, chopped walnuts
- Some raisins
- Date palm
- One and a half cup salt
- To make Chocolate Nuts Cake in the cooker, firstly add one and a half cup of salt also inside the cooker. Now place a ring cutter or bowl or utensil stand so that its height is increased by two-three inches. Now put a lid on it, but before applying the lid, remove its rubber and whistle. Now let it heat up for ten minutes on a medium-high flame. Many websites from where you used to send cake to USA online to your loved ones post their articles of how to make a cake with different methods and recipes; you can look at that to get more ideas of cake baking in the cooker or watch the tutorials.
- Now we will also prepare the batter. To make the batter, boil by adding a little water to a pan. Now put two tablespoons cocoa powder in a bowl and add six tablespoons of hot water to it. Remember that you always have to mix three times hot water with cocoa powder. Now take a big pot and add butter and oil. Now add sugar powder and whisk well so that the butter, oil, and sugar mix well. Now add condensed milk and whisk once again for two-three minutes. Now add a little cocoa powder water and mix. Remember that you do not have to mix all cocoa powder water together. Mix it little by little. Now cut all the nuts on a plate and mix them by sprinkling some flour in it.
- Now take a sieve and add maida, baking powder, and two tablespoons of arrowroot and sieve it over the bowl. Now mix it well. Take a sieve and add maida, baking powder, and two tablespoons of arrowroot and sieve it over the bowl. Now mix it well. When it starts to look silky, stop mixing. Now add the remaining cocoa powder to it and mix it well. Add some nuts to it and mix it lightly.
- Now take a baking pan or a steel box and apply oil to it. Also, put butter paper on it. Now put the batter in it. Now sprinkle some of the remaining nuts over it. Now open the lid of the cooker and place the battery inside it. Keep in mind that the cooker will be very hot, so you keep the batter of the utensil with the help of tongs or stand. After placing the utensil, cover the lid of the cooker.
- After half an hour, open the lid of the cooker and, with the help of a toothpick, check whether your cake is set. After this, you should let the cake cool down and at last, with the help of a knife, take the cake out of the pot. Your chocolate nut cake made in the cooker is ready.
Baking a can with a new idea can be fun. So, try this idea of baking cake in a cooker and have a new experience of cake-making. We believe that you like this article and go through with it. So, get ready and enjoy your special moments with a self-made cake.
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